-Innovations and creativity centred around revenue generation, cost cutting, service excellence and product improvement
-Projects and duties assigned as per business requirements
-Support and Supervise Front office operations as well as Food & Beverage Outlets
-Communicate and delegate tasks to the team
-Ensure compliance of brand standards
-Manage guest queries in a timely and efficient manner
-Assist front office management and F&B management with achieving financial targets
-Preparation and presentation of monthly reports.
-Trained in all Front Office roles as well as all Food and Beverages roles
